Beef Steak with Mushroom Sauce
Beef Steak with Mushroom Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef steak with mushroom sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Steak with Mushroom Sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Beef Steak with Mushroom Sauce is something that I have loved my entire life.

Steak with Mushroom Sauce In Spokane, Washington, Gloria Holmdahl sautes mushrooms with sliced onions and minced garlic, then creates an unforgettable sauce that perfectly complements her pan-fried steaks. Remove from heat and keep warm. For sauce, add mushrooms to drippings in skillet. Whisk together the beef broth, mustard, cornstarch and salt; stir into mushrooms.

To get started with this recipe, we must prepare a few components. You can cook beef steak with mushroom sauce using 32 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Steak with Mushroom Sauce:
  1. Prepare (Beef Steak Marination)~
  2. Take 750 gram beef (undercut)
  3. Make ready 1 cup coriander leaves
  4. Get 4 cloves garlic
  5. Make ready 4-5 green chillies
  6. Prepare 1 tsp salt
  7. Prepare 1 1/2 tsp Paprika
  8. Prepare 1/2 tsp black pepper crushed
  9. Make ready 1/2 tsp red chilli powder
  10. Make ready 4 tbls cooking oil
  11. Prepare 2 tbls lemon juice
  12. Prepare 1/2 tbls kachri powder (meat tenderizer)
  13. Take (Mushroom Sauce)~
  14. Take 1 tsp ginger garlic paste
  15. Make ready 2 tbls oil
  16. Prepare 1 cup sliced Mushrooms
  17. Get 1/2 tsp black pepper
  18. Take 2 tbls Worcestershire sauce
  19. Take 2 tbls Siracha sauce
  20. Get 1 1/2 tbls vinegar
  21. Make ready 2 tbls ketchup
  22. Get 1/2 tbls cornflour
  23. Get 1 cup water
  24. Make ready 1 tsp dried oregano
  25. Take 1 tbls butter
  26. Prepare (Vegetables)~
  27. Take 1 tsp butter
  28. Get 1 cup carrots Julian
  29. Get 1 cup capsicum Julian
  30. Take 1 cup sliced onions
  31. Get corn (as required)
  32. Make ready Boiled Rice (serve with)

Just slice and cook a little longer during the first step of the recipe. All-purpose cream - you can substitute with heavy cream, evaporated milk, or sour. Reduce heat to medium and simmer until the sauce is reduced by at least half. While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil.

Instructions to make Beef Steak with Mushroom Sauce:
  1. First take a blender jug add fresh coriander leaves, salt, red chilli powder, paprika, garlic cloves, squeeze lemon juice, green chillies and oil. Blend it well.
  2. In large bowl add beef steak pieces and add blended marination. Add kachri powder and Marinate the beef well, cover and place the bowl in fridge for at least two hours.
  3. Cook the marinated beef strmeaks at low flame from both sides in grill pan or any nonstick pan.
  4. Take a wok add ginger garlic paste, then add sliced mushrooms and Cook for a minute.
  5. Now add vinegar, Worcestershire sauce and siracha sauce.
  6. Add ketchup also and mix it well.
  7. Dissolve cornflour in water and pour into the mixture. Stir continuesly till getting thick. At last add butter and mix. Mushroom sauce is ready.
  8. Add butter in a pan and Suatay vegetables for 2 minutes. In a platter serve beef streaks with tasty mushroom sauce, corn and vegetables šŸ˜‹
  9. Here yummy and delicious Beef steaks with mushroom sauce is ready to serve.

Reduce heat to medium and simmer until the sauce is reduced by at least half. While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil. Season the steaks to your taste with Steak and Roast Rub and add to the hot pan. Melt butter in a large skillet over medium-high heat. Remove mushrooms from pan, and set aside.

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