Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lambburgers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In a medium bowl, mix together the onion, garlic, parsley, mint, mustard, horseradish, Worcestershire, salt, cumin, pepper and egg. Add the lamb and mix well with your hands. Make an indent with your thumb in the center of each patty, and season both sides generously with salt and pepper. Heat a large cast iron skillet.
Lambburgers is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Lambburgers is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have lambburgers using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lambburgers:
- Take 2 lb lamb, ground
- Prepare 1 lb beef, ground
- Prepare 7 hamburger buns
- Get 2 medium tomatoes, sliced
- Make ready 3 tbsp minced garlic
- Prepare 1 tsp ground black pepper
- Prepare 1 1/2 tsp salt
- Make ready 1/4 cup Heinz 57 steak sauce or, your favorite
- Take 1/4 cup tzatziki sauce, optional
- Get 1 tbsp marjoram
- Take 1 stick butter, butter
These Greek lamb burgers are juicy, flavorful and super easy to make. The secret is in the meat mixture, combining aromatics with spices like oregano, earthy cumin, and paprika, plus a generous dose of fresh mint and parsley. Unexpected, yet super homey and familiar! Use too many gimmicks, make things too complicated, and you run the risk of being all concept.
Steps to make Lambburgers:
- Mix the beef , marjoram, lamb, salt and pepper
- Form into patties grill on the grill, till done. Right before pulling them off grill add melted butter to both sides. Careful the flames will jump up!
- Serve on bun with steak sauce, tomato, and tzatziki sauce, if you use. - - https://cookpad.com/us/recipes/335701-tzatziki-sauce
- Serve hope you enjoy! The small one was my granddaughters.
Unexpected, yet super homey and familiar! Use too many gimmicks, make things too complicated, and you run the risk of being all concept. It's one of the things I most admire about Chef Scott Smith at RUB BBQ in New York, who does a different themed burger every week. Place the slices of onion and green tomato on the grill. Lamb Burgers These burgers are flavor overboard, loaded with goodies such as tzatziki sauce, creamy feta cheese, I used goat feta here, and your favorite burger toppings which are a must if you're going Greek, such as tomatoes, cucumbers, red onions and some baby arugula for some greens.
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