Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, quick and easy tuna salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Quick and Easy Tuna Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Quick and Easy Tuna Salad is something that I’ve loved my entire life.
This three ingredient tuna salad is great when you are in a hurry; very quick and easy to make. I tasted and then sprinkled in paparika garlic and onion powder. Hello, this was requested months ago and I am just getting around to making it again. It is a really simple quick fix.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick and easy tuna salad using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Tuna Salad:
- Take 4 x 5oz cans tuna (in water), well drained
- Prepare 1 cup mayonnaise
- Get 1/3 cup finely chopped celery (about 1 rib)
- Prepare 2 tablespoons finely chopped red onion (about 2 slices)
- Make ready 2 tablespoons sweet pickle relish or dill relish
- Prepare 1 tablespoon fresh lemon juice
- Take 1 garlic clove, minced
- Make ready Salt and freshly ground black pepper
- Prepare Pinch dill
Tuna salad tastes the best when it's eaten fresh, but it can be Our favorite go-to tuna salad. Can be made one day before for a quick Made this today and absolutely loved it! I've added green onion in stead of parsley. Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers.
Steps to make Quick and Easy Tuna Salad:
- Add the first 7 ingredients to a bowl and mix well.
- Season to taste with salt and pepper. Sprinkle with a pinch of dill
- Can be eaten straight away or for even better results, cover with and chill in the fridge for a couple of hours. Enjoy!
- Serving suggestion - with cottage cheese, hard boiled egg, avocado slices and cherry tomatoes.
I've added green onion in stead of parsley. Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. Quick, Healthy and Super Simple Tuna Fish Salad. This salad right here is anything but boring… and it's incredibly healthy! It's loaded with all kinds of greens and fresh herbs such as parsley and mint, which give the dish an overall impression of absolute freshness.
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