Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, margarita shrimp with coconut cilantro rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Margarita shrimp with coconut cilantro rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Margarita shrimp with coconut cilantro rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
Cilantro Lime Shrimp with Coconut Rice — skillet cooked shrimp is tossed with bright lime and fresh cilantro then served over a bed of rich coconut And this coconut rice, don't get me started! I've been obsessed for the last few weeks since I first tried it (seriously though, where has it been all my. Marina del Rey Cilantro Shrimp with Coconut Rice www.eatwildseafood.com. Why I love this cilantro lime shrimp recipe.
To begin with this recipe, we have to first prepare a few ingredients. You can cook margarita shrimp with coconut cilantro rice using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Margarita shrimp with coconut cilantro rice:
- Prepare 1 lb peeled and deveined shrimp
- Prepare 1/2 cup evo
- Take 3 garlic cloves
- Make ready 1 large jalapeño with seeds, stem section removed
- Make ready 2 tbsp brown sugar
- Make ready 1 tsp ancho chile powder
- Get 1 tsp garlic powder
- Get 1 tsp onion powder
- Make ready 1 tsp cumin
- Get 1 tsp salt
- Get 1/2 tsp black pepper
- Make ready 2 tsp tequila(optional but worth it)
- Make ready to taste Cilantro
- Make ready Lime slices for service
Serve with coconut rice for a full meal. Serve with coconut rice for a full meal. Throughout the coastal areas of Latin America, you'll find local variations of "Camarones al. Coconut Cilantro Lime Rice takes your average cilantro lime rice up a notch by cooking the rice in coconut milk to create sweet and savory side dish perfect for tacos, curry, or just about any protein or veggie.
Instructions to make Margarita shrimp with coconut cilantro rice:
- Add all ingredients on the list, from oil to black pepper, and process until smooth
- Add shrimp and marinate for 3 hours
- Pull shrimp out and skewer them. Start the coconut rice (refer to my recipe: https://cookpad.com/us/recipes/9414903-coconut-rice) once the rice is done, fold in chopped cilantro to taste
- Grill shrimp until done and serve over rice and squeeze lime over the dish and serve with extra lime and finish with more cilantro.
Throughout the coastal areas of Latin America, you'll find local variations of "Camarones al. Coconut Cilantro Lime Rice takes your average cilantro lime rice up a notch by cooking the rice in coconut milk to create sweet and savory side dish perfect for tacos, curry, or just about any protein or veggie. Dip the shrimp in the egg mixture, then the coconut-panko mixture, gently pressing to adhere; transfer to the prepared rack. Add the cilantro to the rice mixture and toss. Cilantro Lime Rice is easy to make at home and is the perfect Mexican side dish!
So that’s going to wrap it up for this special food margarita shrimp with coconut cilantro rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
