Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brad's cheddar roasted cauliflower. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brad's cheddar roasted cauliflower is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Brad's cheddar roasted cauliflower is something which I’ve loved my whole life.
Brad's cheddar roasted cauliflower is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have brad's cheddar roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad's cheddar roasted cauliflower:
- Prepare 1 medium head of cauliflower
- Make ready 2 tbs olive oil
- Get 1 tbs Montreal steak seasoning
- Prepare 2 tbs garlic butter
- Get 1 cup cheddar cheese
Mix the cauliflower, Swiss chard, cheese sauce and cherry tomatoes in a bowl, then place in the Pyrex dish. Cauliflower is cut into florets and then roasted to tender. Then it's smothered in cheddar cheese and roasted some more. The cheddar melts all over the cauliflower, lending a wonderful, sharp but creaminess to the tender pieces.
Steps to make Brad's cheddar roasted cauliflower:
- Cut cauliflower into large florets. Place in a 9x11 baking dish. Drizzle with oil. Sprinkle seasoning over the top. Stir well.
- Place in a 400 degree oven on the middle rack. Bake 30-45 minutes. Stir every 10 minutes.
- When a fork pierces cauliflower easily, remove from oven.
- Immediately add garlic butter. Stir until well incorporated. Top with cheese. Return to oven for five minutes or when cheese is well melted. Serve immediately. Enjoy.
Then it's smothered in cheddar cheese and roasted some more. The cheddar melts all over the cauliflower, lending a wonderful, sharp but creaminess to the tender pieces. It's delicious, and what kid can resist this much cheese? Remove the almost-roasted cauliflower, and sprinkle florets with cheese, covering them evenly. Line a baking sheet with parchment paper.
So that is going to wrap this up with this exceptional food brad's cheddar roasted cauliflower recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
