Beef Loin Steak Strips with Bell Peppers
Beef Loin Steak Strips with Bell Peppers

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, beef loin steak strips with bell peppers. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Loin Steak Strips with Bell Peppers. See recipes for Beef Loin Steak Strips with Bell Peppers too. Quick stir-fried beef strips with sliced onions and red and green bell peppers. I just did this to explore my creativity in doing such. 🥴 Tara, kain tayo! 😋.

Beef Loin Steak Strips with Bell Peppers is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Beef Loin Steak Strips with Bell Peppers is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
  1. Make ready 185 g Red Bell Pepper(Thinly slice)
  2. Get 975 g Beef Loin Meat Steak (Cut thinly slice)
  3. Get 1 Tsp Sesame Oil
  4. Prepare 1 Tsp Baking Soda
  5. Make ready 1 Tbsp Beef Flavor/stock (Optional)
  6. Prepare 1 Garlic (Crush)
  7. Prepare 1 Medium/Large Onion (Thinly slice)
  8. Take 2 Tbsp Butter
  9. Prepare 2 Tbsp Soy Sauce
  10. Take Salt and Black Pepper (as you need)
  11. Prepare ✨Sauce✨
  12. Make ready 1-2 Tbsp Corn Starch
  13. Take 1/4 Cup Soy Sauce
  14. Take 1 Tbsp Brown Sugar
  15. Make ready 1 Tsp Ground Ginger
  16. Make ready 1 Tbsp Oyster Sauce
  17. Make ready 3 Tbsp Sweet Soy Sauce

Add the steak and its juices back to the skillet. See recipes for Beef Loin Steak Strips with Bell Peppers too. That can be a rib eye or strip loin steak or even filet mignon, but all of those are a bit pricey for this. I typically go with flank or skirt steak.

Steps to make Beef Loin Steak Strips with Bell Peppers:
  1. Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
  2. In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
  3. Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
  4. Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉

That can be a rib eye or strip loin steak or even filet mignon, but all of those are a bit pricey for this. I typically go with flank or skirt steak. Other cuts that are good for cutting into strips and then cooking quickly are sirloin, tri-tip, tenderloin, shoulder center (Ranch Steak), shoulder top blade (Flat Iron), and shoulder petite tender. Stir in the salsa, cumin, chili powder and garlic powder. In a small bowl, combine flour and water until smooth; gradually add to the skillet.

So that’s going to wrap this up for this exceptional food beef loin steak strips with bell peppers recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!