Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy beef and taro root. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy beef and taro root is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Spicy beef and taro root is something which I’ve loved my entire life. They’re fine and they look wonderful.
Ingredients of Spicy beef and taro root It's of ◆◆◆◆◆ Sauce ◆◆◆◆◆. You need of ◆◆◆◆◆ Beef and taro ◆◆◆◆◆. Spicy beef and taro root. taro root•whole eggs•ground pork•chopped shrimp•chopped shiitake mushrooms or•any vegetables like carrots•chopped onions•chopped garlic. The Best Taro Root Recipes on Yummly.
To begin with this recipe, we must first prepare a few components. You can have spicy beef and taro root using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Spicy beef and taro root:
- Take ◆◆◆◆◆ Sauce ◆◆◆◆◆
- Make ready 3/4 cup McDonalds steak bagel sauce (see dill mustard recipe)
- Make ready ◆◆◆◆◆ Beef and taro ◆◆◆◆◆
- Take 2 pounds stew meat, beef sirloin
- Make ready 1 large onion
- Get 7 large jalapeño peppers
- Take 1/2 teaspoon cumin powder
- Prepare 1 teaspoon salt
- Get 1 teaspoon granulated garlic powder
- Prepare 3 tablespoons chopped parsley
- Prepare 1 stick butter
Spicy beef and taro root is one of the most favored of current trending foods on earth. Spicy beef and taro root ◆◆◆◆◆ Beef and taro ◆◆◆◆◆, ◆◆◆◆◆ Sauce ◆◆◆◆◆, McDonalds steak bagel sauce (see dill mustard recipe), stew meat, beef sirloin, large onion, large jalapeño peppers, cumin powder, salt Peel the taro root and cut into halves along their length (or into quarters). In a large pan, add the taro roots. Add water to cover the taro root.
Instructions to make Spicy beef and taro root:
- Finely dice the onion
- Peel the taro. Then dice the taro
- Remove the seeds and ribs from the jalapeño peppers. Dice them. Also dice the onions. Mix together
- Melt the butter
- Add beef and spices. Start browning.
- Add the peppers, taroes, and onions
- Mix the sauce
- When the taro is fork tender add sauce
- Incorporate into the beef, taro, and vegetables. Simmer 7 minutes.
- Serve I hope you enjoy!
In a large pan, add the taro roots. Add water to cover the taro root. Among the most famous Caribbean culinary imports was pepper pot. The rich, spicy stew of beef, pork, root vegetables, and greens became a staple in Philly, where West Indian hawkers advertised it. She also uses them for yukgaejang, a spicy beef and vegetable soup.
So that is going to wrap this up for this exceptional food spicy beef and taro root recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!