South Carolina seafood chowder
South Carolina seafood chowder

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, south carolina seafood chowder. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

South Carolina seafood chowder is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. South Carolina seafood chowder is something that I’ve loved my whole life. They are fine and they look fantastic.

South Carolina seafood chowder Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, south carolina seafood chowder. It is one of my favorites. This time, I'm gonna make it a bit tasty.

To begin with this recipe, we must first prepare a few ingredients. You can have south carolina seafood chowder using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make South Carolina seafood chowder:
  1. Take 2 can minced clams
  2. Prepare 2 can crabmeat
  3. Make ready 1 can oysters
  4. Prepare 1 stick butter
  5. Prepare 1 medium onion, chopped
  6. Prepare 1 lb shrimp (16-20)
  7. Get 1 lb scallops
  8. Get 1 S&P to taste
  9. Make ready 2 cup heavy cream
  10. Get 2 cup half and half
  11. Take 1 your favorite fish, cut up. (optional) I add tilapia

Now add the clams, crabmeat, scallops, oysters and S&P. Add any other fish you want in at this time. Then saute the shrimp on medium heat. Add the heavy cream and half and half.

Instructions to make South Carolina seafood chowder:
  1. Melt butter in a 6 qt pan. Saute onions. Then saute the shrimp on medium heat. Add the heavy cream and half and half. Now add the clams, crabmeat, scallops, oysters and S&P. Add any other fish you want in at this time.
  2. Cook this on low for 1-2 hours. Enjoy.

Then saute the shrimp on medium heat. Add the heavy cream and half and half. Now add the clams, crabmeat, scallops, oysters and S&P. Add any other fish you want in at this time. South Carolina seafood chowder step by step.

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