Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, spicy salmon w/ lemon pepper pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Salmon w/ Lemon Pepper Pasta is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spicy Salmon w/ Lemon Pepper Pasta is something which I have loved my entire life. They’re nice and they look wonderful.
Spicy Salmon w/ Lemon Pepper Pasta. Cook the pasta following pack instructions. Drain the pasta and add it too, with black pepper and the olive oil. Toss everything together, flaking the salmon as you do so.
To get started with this particular recipe, we must first prepare a few components. You can have spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
- Take Lemon Pepper Pasta
- Get 1/2 cup Rainbow Pasta
- Take 1 1/2 Cup Water
- Prepare 1/2 lime juice, squeezed and zested
- Prepare to taste Salt and Pepper
- Get 1 tbsp Olive Oil
- Take 1/2 tbsp Butter, unsalted
- Prepare 1/8 Cup Onion Diced
- Take 1/8 Cup Matchstick Carrots
- Make ready 1 tsp Parsley flakes
- Take Spicy Salmon
- Get 12 oz Salmon
- Take 1 tbsp Butter, unsalted
- Make ready 1 tsp Cayenne Pepper
- Get 1 tsp Paprika
- Take Salt and Pepper
- Take 1/2 Lime juice, squeezed and zested
Baking and cutting the salmon later will result in flakier salmon bits. Then we add fresh lemon juice, zest and capers to the pasta for some lemony flavor. Learn how to make a Baked Lemon Pepper Salmon Recipe! I hope you enjoy this easy Baked Lemon Pepper Salmon Recipe!
Steps to make Spicy Salmon w/ Lemon Pepper Pasta:
- In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
- Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
- In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
- About halfway on the flip side, add in carrots and onion to sauté in the sauce.
- Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
- Serve and enjoy!
Learn how to make a Baked Lemon Pepper Salmon Recipe! I hope you enjoy this easy Baked Lemon Pepper Salmon Recipe! This baked lemon pepper salmon recipe is such a delicious and easy way to prepare salmon in the oven. Top lemon pepper recipes and other great tasting recipes with a healthy slant from Full ingredient & nutrition information of the Super Simple Lemon Pepper Salmon Steak Calories. This good for a big group of people or leftovers.
So that’s going to wrap it up with this exceptional food spicy salmon w/ lemon pepper pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!